Dessert
Bread has been the first product ever sold by PAUL back in 1889. For this reason, we are bringing to Indonesia the original recipes from 5th generations of French Bakers.
Dessert
Cake & Tart
SOFT CHOCOLATE CAKE
Slice of our smooth dark chocolate cake.
RM17.00
CHOCOLATE PRALINE CAKE
Decadent dark chocolate mousse, crispy praline, chocolate sponge dusted with cocoa powder.
RM16.00
TIRAMISU
Mascarpone cheese mousse with expresson soaked soft biscuit topped with coffee glazed almond flakes.
RM16.00
CAKE OF THE MONTH
Enquire with our staff for monthly specials!
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APPLE & ALMOND TART
Slice of baked apples with almond cream in a puff pastry tart.
RM17.00
VANILLA CUSTARD TART
Slice of baked vanilla custard tart.
RM18.00
TART OF THE MONTH
Enquire with our staff for monthly basis!
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Tartlet
ALMOND TARTLET
Frangipane topped with almond flakes in crunchy and pure butter tart shell.
RM17.00
ALMOND PEAR TARTLET
Frangipane and pear topped with almond flakes in crunchy and pure butter tart shell.
RM18.00
LEMON TARTLET
Tangy lemon curd set in crunchy pure butter tart shell.
RM17.00
RASPBERRY TARTLET
Fresh raspberries with crème patissiere on a crunchy pure butter tart shell
RM22.00
MULTIFTUIT TARTLET
Seasonal fruits with crème patissiere on a crunchy pure butter tart shell
RM18.00
STRAWBERRY TARTLET
Fresh strawberries with crème patissiere on a crunchy pure butter tart shell
RM19.00
CHOCOLATE TARTLET
Dark chocolate ganache set on a crunchy pure butter tart shell
RM19.00
TARTLET OF THE MONTH
Enquire with our staff for monthly specials!
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Éclair
ÉCLAIR CHOCOLATE
Traditional choux pastry with chocolate crème patissiere filling.
RM17.00
ÉCLAIR STRAWBERRY
Traditional choux pastry with fresh strawberries and while chocolate chantilly
RM18.00
ÉCLAIR OF THE MONTH
Enquire with our staff for monthly specials!
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Napoleon
MILLEFEUILLE STRAWBERRY
Caramelized puff pastry layered with vanilla crème patissiere and fresh strawberry.
RM18.00
MILLEFEUILLE OF THE MONTH
Enquire with our staff for monthly basis!
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French Classic Dessert
FRENCH TOAST
Brioche bread dipped in eggs and grilled golden brown, lightly dusted with powdered sugar and served with strawberry, blueberry, gooseberry and maple syrup.
RM24.00
Waffle
WAFFLE WITH SUGAR
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RM15.00
WAFFLE WITH CHOCOLATE
–
RM18.00
WAFFLE WITH CHOCOLATE & CHANTILLY
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RM19.00
WAFFLE WITH GELATO
Waffle with frsh berries, vanilla gelato and a drizzle of homemade chocolate sauce.
RM28.00
Sweet Crepe
CREPE WITH SUGAR
French pancake with sugar
RM15.00
CREPE WITH CHOCOLATE
French pancake with homemade chocolate sauce.
RM18.00
CREPE WITH CHOCOLATE & CHANTILLY
French pancake with homemade chocolate sauce and chantilly.
RM19.00
Macaron
THE ORIGINAL MACARON
Our unique French XXXL almond macarons. Choose from chocolate, pistachio, vanilla, coffee or raspberry.
RM18.00
MACARON ASSORTMENT
Our traditional French mini almond macarons
RM72.00
MACARON ASSORTMENT
Our traditional French mini almond macarons
RM36.00
Fruit & Grain
FRUIT SALAD
A healthy selection of seasonal tropical fruits.
RM15.00
GREEK YOGURT
Add RM3 for mixed fruit topping or pure honey
RM10.00
RED FRUIT BIRCHER
Overnight soaked oats in Greek yoghurt topped with fresh berries
